<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>GNJSHFSA</title>
	<atom:link href="http://gnjsh.com/feed" rel="self" type="application/rss+xml" />
	<link>http://gnjsh.com</link>
	<description></description>
	<lastBuildDate>Wed, 08 Feb 2012 20:35:18 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.2.1</generator>
		<item>
		<title>New Membership Fee Schedule &#8211; April 1, 2012</title>
		<link>http://gnjsh.com/news/new-membership-fee-schedule-april-1-2012</link>
		<comments>http://gnjsh.com/news/new-membership-fee-schedule-april-1-2012#comments</comments>
		<pubDate>Wed, 08 Feb 2012 20:31:20 +0000</pubDate>
		<dc:creator>Techtao</dc:creator>
				<category><![CDATA[News]]></category>
		<category><![CDATA[New Fee Schedule]]></category>

		<guid isPermaLink="false">http://gnjsh.com/?p=577</guid>
		<description><![CDATA[2012 Fee Schedule]]></description>
		<wfw:commentRss>http://gnjsh.com/news/new-membership-fee-schedule-april-1-2012/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Tour Buckhead&#8217;s State of the Art Meat Fabrication Plant!</title>
		<link>http://gnjsh.com/news/tour-buckheads-state-of-the-art-meat-fabrication-plant</link>
		<comments>http://gnjsh.com/news/tour-buckheads-state-of-the-art-meat-fabrication-plant#comments</comments>
		<pubDate>Mon, 06 Feb 2012 19:05:34 +0000</pubDate>
		<dc:creator>Techtao</dc:creator>
				<category><![CDATA[Events]]></category>
		<category><![CDATA[News]]></category>
		<category><![CDATA[Buckhead Beef]]></category>
		<category><![CDATA[Tour of State of the art Meat Fabrication Plant]]></category>

		<guid isPermaLink="false">http://gnjsh.com/?p=562</guid>
		<description><![CDATA[Be part of the GNJSHFSA tour of one of the finest meat processing facilities in the United States, Febrary 21, 2012 @ 1PM. RSVP by Friday February 17th to Michael at Buoncristiano.Michael@metrony.sysco.com or Daren at Lopusnak.Daren@metrony.sysco.com Buckhead Beef Tour  [click for flyer] &#160; &#160; &#160;]]></description>
		<wfw:commentRss>http://gnjsh.com/news/tour-buckheads-state-of-the-art-meat-fabrication-plant/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>GNJSHFSA Donates $6,525 to the NJ Food Back</title>
		<link>http://gnjsh.com/news/gnjshfsa-donates-6525-to-the-nj-food-back</link>
		<comments>http://gnjsh.com/news/gnjshfsa-donates-6525-to-the-nj-food-back#comments</comments>
		<pubDate>Tue, 31 Jan 2012 13:49:54 +0000</pubDate>
		<dc:creator>Techtao</dc:creator>
				<category><![CDATA[News]]></category>
		<category><![CDATA[Brings 3 year total to over $16000]]></category>
		<category><![CDATA[Donation to NJ Food Bank]]></category>
		<category><![CDATA[Responsible]]></category>

		<guid isPermaLink="false">http://gnjsh.com/?p=551</guid>
		<description><![CDATA[The Greater New Jersey Society for Healthcare Food Service Administration (GNJSHFSA) held its annual education seminar in mid November of 2011.  More than 200 healthcare food service professionals from the around the tri-state area were in attendance.   This single day event themed “Putting the Service Back into Food Service” boasted a food exhibition with over 50 vendors and a panel of prestigious guest speakers. The agenda included insights from Paul King, Editor-in-Chief, FoodService Director Magazine; Jim McGrody, Director of Food and Nutrition, REX healthcare and author of “What We Feed Our Patients”; T.J. Shier of Incentivize Solutions &#38; p.o.d. training; [...]]]></description>
		<wfw:commentRss>http://gnjsh.com/news/gnjshfsa-donates-6525-to-the-nj-food-back/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>GNJSHFSA 2012 Calendar of Events</title>
		<link>http://gnjsh.com/events/gnjshfsa-2012-calendar-of-events</link>
		<comments>http://gnjsh.com/events/gnjshfsa-2012-calendar-of-events#comments</comments>
		<pubDate>Tue, 31 Jan 2012 13:23:30 +0000</pubDate>
		<dc:creator>Techtao</dc:creator>
				<category><![CDATA[Events]]></category>
		<category><![CDATA[2012 GNJSHFSA Events]]></category>

		<guid isPermaLink="false">http://gnjsh.com/?p=540</guid>
		<description><![CDATA[Click to download &#8211; GNJSHFSA 2012 Calendar of Events]]></description>
		<wfw:commentRss>http://gnjsh.com/events/gnjshfsa-2012-calendar-of-events/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>A New Years Message from our New President</title>
		<link>http://gnjsh.com/news/a-new-years-message-from-our-new-president</link>
		<comments>http://gnjsh.com/news/a-new-years-message-from-our-new-president#comments</comments>
		<pubDate>Fri, 06 Jan 2012 03:58:01 +0000</pubDate>
		<dc:creator>Techtao</dc:creator>
				<category><![CDATA[News]]></category>
		<category><![CDATA[2012 promises to be a great year]]></category>
		<category><![CDATA[GNJSHFSA.com]]></category>
		<category><![CDATA[Presidents New Years Message]]></category>

		<guid isPermaLink="false">http://gnjsh.com/?p=518</guid>
		<description><![CDATA[January 2, 2012 Dear Member: HAPPY NEW YEAR!! I hope you had wonderful holiday season with your family and friends. As 2011 has now come to a close with the start of 2012, I would like to extend a sincere thank you to Joanne McMillian for her leadership and to the board at large for their support and initiative. 2012 promises to be a challenging year. Our focus this year will be navigating through the changes from healthcare reform, the economic environment and bolstering the resources to our members. This year, you will experience exciting monthly events such as networking [...]]]></description>
		<wfw:commentRss>http://gnjsh.com/news/a-new-years-message-from-our-new-president/feed</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>Your Invitation to the Installation Dinner &#8211; January 18th, 2012</title>
		<link>http://gnjsh.com/events/your-invitation-to-the-installation-dinner-january-18th-2012</link>
		<comments>http://gnjsh.com/events/your-invitation-to-the-installation-dinner-january-18th-2012#comments</comments>
		<pubDate>Fri, 23 Dec 2011 18:07:28 +0000</pubDate>
		<dc:creator>Techtao</dc:creator>
				<category><![CDATA[Events]]></category>
		<category><![CDATA[Installation. Installation of New Board]]></category>

		<guid isPermaLink="false">http://gnjsh.com/?p=484</guid>
		<description><![CDATA[Invitation to the Installation Dinner &#160; Remember to RSVP by 1/13/12 To Michael Atanasio 908-522-2168 Michael.atanasio@atlantichealth.org]]></description>
		<wfw:commentRss>http://gnjsh.com/events/your-invitation-to-the-installation-dinner-january-18th-2012/feed</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>DIRECTOR, HOSPITALITY AND NUTRITION SERVICES</title>
		<link>http://gnjsh.com/opportunities/director-hospitality-and-nutrition-services</link>
		<comments>http://gnjsh.com/opportunities/director-hospitality-and-nutrition-services#comments</comments>
		<pubDate>Thu, 22 Dec 2011 17:27:16 +0000</pubDate>
		<dc:creator>Techtao</dc:creator>
				<category><![CDATA[Opportunities]]></category>
		<category><![CDATA[Posting for a Director's position]]></category>

		<guid isPermaLink="false">http://gnjsh.com/?p=462</guid>
		<description><![CDATA[DIRECTOR, HOSPITALITY AND NUTRITION SERVICES EPISCOPAL HOSPITAL PHILADELPHIA, PA 19125 JOB ID#8834 DESCRIPTION Supervision and oversight of the Hospitality and Nutrition Services (HNS, aka Food Services) Department &#8211; cafeteria, patient services and catering &#8211; which includes budgetary responsibilities and oversight of approximately 30 people, a $2.1 MM budget and around 450 meal equivalents per day.  Must be able to ensure that all services, policies and procedures are in compliance with all local, state, federal and Joint Commission regulations. We offer a competitive salary and generous benefits including a valuable 403(b) match, 4 weeks vacation and tuition assistance. Salaried, exempt position. [...]]]></description>
		<wfw:commentRss>http://gnjsh.com/opportunities/director-hospitality-and-nutrition-services/feed</wfw:commentRss>
		<slash:comments>6</slash:comments>
		</item>
		<item>
		<title>Certificate of Participation</title>
		<link>http://gnjsh.com/events/certificate-of-participation</link>
		<comments>http://gnjsh.com/events/certificate-of-participation#comments</comments>
		<pubDate>Sun, 18 Dec 2011 20:39:16 +0000</pubDate>
		<dc:creator>Techtao</dc:creator>
				<category><![CDATA[Events]]></category>
		<category><![CDATA[Certificate of Participation]]></category>

		<guid isPermaLink="false">http://gnjsh.com/?p=323</guid>
		<description><![CDATA[To download the continuing professional education certificate, please click here&#8230;]]></description>
		<wfw:commentRss>http://gnjsh.com/events/certificate-of-participation/feed</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Jim McGrody &#8211; What We Feed Our Patients</title>
		<link>http://gnjsh.com/events/jim-mcgrody-what-we-feed-our-patients</link>
		<comments>http://gnjsh.com/events/jim-mcgrody-what-we-feed-our-patients#comments</comments>
		<pubDate>Fri, 16 Dec 2011 21:11:25 +0000</pubDate>
		<dc:creator>Techtao</dc:creator>
				<category><![CDATA[Events]]></category>
		<category><![CDATA[Jello]]></category>
		<category><![CDATA[McGrody]]></category>

		<guid isPermaLink="false">http://gnjsh.com/?p=498</guid>
		<description><![CDATA[Jim McGrody did a masterful job! &#160; &#160; Click to view Jim McGrody&#8217;s engaging presentation. &#160; &#160; &#160;]]></description>
		<wfw:commentRss>http://gnjsh.com/events/jim-mcgrody-what-we-feed-our-patients/feed</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>Foodservice Trends by John Lawn &#8211; Food Management Magazine</title>
		<link>http://gnjsh.com/events/foodservice-trends-by-john-lawn-food-management-magazine</link>
		<comments>http://gnjsh.com/events/foodservice-trends-by-john-lawn-food-management-magazine#comments</comments>
		<pubDate>Fri, 16 Dec 2011 20:38:13 +0000</pubDate>
		<dc:creator>Techtao</dc:creator>
				<category><![CDATA[Events]]></category>
		<category><![CDATA[food service trends]]></category>
		<category><![CDATA[Foodservice trends]]></category>
		<category><![CDATA[GNJSHFSA]]></category>
		<category><![CDATA[hospital food]]></category>

		<guid isPermaLink="false">http://gnjsh.com/?p=440</guid>
		<description><![CDATA[&#160; View and download John Lawn&#8217;s presentation Part_1 Part_2 &#160;]]></description>
		<wfw:commentRss>http://gnjsh.com/events/foodservice-trends-by-john-lawn-food-management-magazine/feed</wfw:commentRss>
		<slash:comments>8</slash:comments>
		</item>
	</channel>
</rss>

